Ingredients

• 1 oz Tiburón Mezcal
• ½ oz lime juice
• ⅓ oz green ancho chili liquor
• 8 oz cubed cucumber, diced
• Top: bright with light beer
• Rim: worm salt or sea salt
• Garnish: diced cucumber and shark gummies

Preparation

• Rim the mug with salt
• Add Tiburón Mezcal, the lime juice, green chili liquor, and the diced cucumber cubes
• Fill with beer
• Optional: Garnish with gummies